Type of wine :semi-dry white wine
Tasting notes :
Golden yellow in colour, the nose is intense with complex, slightly smoky aromas of the forest floor; on the palate, it is full of finesse with hints of fresh gingerbread, underpinned by a sweetness that lingers throughout.
Ageing potential : 4 to 5 years
Serving temperature : between 8°C and 10°C
Food pairing : It is excellent as an aperitif with foie gras on toast, and pairs perfectly with white meats, toast, terrines and cooked fish.
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